Vegan Salads Platter
Salads

Vegan Salads Platter

Organic* red beets, organic* carrots, carrot emulsion, Organic* tricolour quinoa, grapefruit, curry emulsion, Organic* carrot, Ras el hanout, hummus, green olives

30.00 €

pour 10 persons

Préférences alimentaires

  • Vegetalian
  • Vegetarian
  • Gluten free
  • Milk free

Ingredients

4 Verrines Bundi:Organic* beetroots 57%, carrot and ginger emulsion 20% (carrot, onion, rapeseed oil, water, spices, potato, salt, ginger, vinegar), organic* carrot 13%, rapeseed oil, orange juice, parsley, organic* SESAME seeds, coriander, salt, pepper. *72% of the ingredients are sourced from organic farming. Certified by Certisys BE-BIO-01 4 Verrines Cuzco : Organic* quinoa (Fairtrade) 49%, pickles emulsion 18% (CELERIAC, cauliflower, water, pickles marinade (vinegar (SULPHITE), sugar, olive oil, MUSTARD, turmenic, ginger), rapeseed oil, onion, potato), fennel 17%, grapefruit 6%, rapeseed oil, lemon juice, salt, pepper. *49,5% of the ingredients are sourced from organic farming. Certified by Certisys BE-BIO-01 4 Verrine Jaffa: Organic* Ras el hanout carrots 73% (organic* carrots, orange juice, olive oil, organic* SESAME seeds, salt, spices, Ras el hanout (CELERY), pepper, cumin, fennel seeds, garlic, houmous 19% (chickpeas, water, olive oil, rapeseed oil, organic* SESAME oil, lemon juice, salt, garlic, cayenne pepper), green olives 8% (green olives, water, salt, preservatives: lactic acid, acidifiers: citric acid, antioxidant: vitamine C), coriander. *67,7% of the ingredients are sourced from organic farming. Certified by Certysis BE-BIO-01

Allergens

  • Celery

    Celery

  • Mustard

    Mustard

  • Sesame

    Sesame

  • Sulphites

    Sulphites